Chef de Partie (Cambridge)

We have an exciting opportunity for an experienced Chef de Partie to work at one of our sites Cambridge.

This is a very busy B & I site catering for 700 people over two units.

Wilson Vale pride their selves on fresh food and high standards. There is excellent scope for you to develop within the company through our one to one development and training courses we provide.

You will be a key part of a team and support the Chef Manager in the day to day running of the kitchen and working front of house.

Chef De Partie Requirements:

  • Proven experience in a Corporate Catering or Luxury Hotel environment
  • Excellent people skills
  • Passion about food and customer service
  • Superb culinary skills
  • High standards and be quality driven
  • Good organisational & communication skills
  • Able to work on your own and be a great team player
  • A ‘Can do’ attitude
  • Staff must be eligible to work in the UK

This is a permanent position, working Monday to Friday, 40 hours per week, 7:00am until 3:30pm.

Job Type: Full-time

Salary: £21,000.00 /year