We have an exciting opportunity for an experience Chef Manager to join our team at one of our schools in Amersham. We are a contract catering Company that provides a fresh food service; serving fresh food to a high standard. We provide a daily fresh food offer to up to 650 students per day, including hospitality and breakfast services. We are looking for a passionate and creative Head Chef who enjoys cooking with fresh food and seasonal produce. As our Chef Manager you will; – Have experience working for a contract catering company or working within a restaurant, experience in cooking from fresh ingredients is essential. – Take the lead in managing and training a team working with you. – Be highly organised and comfortable working in a high-pressure environment. – Ensure you and your team have high standards of food hygiene and follow the rules of health and safety. – Keep up standards of hygiene and ensure all areas are clean and tidy.– Ensure that waste of all food items during food preparation is kept to a minimum.– Have good financial understanding. – Be creative and innovative when designing menus.– Have good food and retail presentation skills This is a permanent position, working Monday to Friday. A degree of flexibility is required.