We have an exciting opportunity for an experience Chef Manager to join our team at one of our schools in Amersham. We are a contract catering Company that provides a fresh food service; serving fresh food to a high standard. We provide a daily fresh food offer to up to 650 students per day, including hospitality and breakfast services. We are looking for a passionate and creative Head Chef who enjoys cooking with fresh food and seasonal produce. As our Chef Manager you will; Have experience working for a contract catering company or working within a restaurant, experience in cooking from fresh ingredients is essential Take the lead in managing and training a team working with you Be highly organised and comfortable working in a high-pressure environment. Ensure you and your team have high standards of food hygiene and follow the rules of health and safety. Keep up standards of hygiene and ensure all areas are clean and tidy. Ensure that waste of all food items during food preparation is kept to a minimum. Have good financial understanding. Be creative and innovative when designing menus. Have good food and retail presentation skills This is a permanent position, working Monday to Friday. A degree of flexibility is required.