TRADITIONAL, HAND-MADE ARTISAN BREADS
As avid bakers of bread ourselves, we know good bread when we taste it. Hambleton Bakery specialises in hand-made artisan breads, ranging from sourdough and wholemeal breads to ciabatta rolls and rye loaves. Made to family recipes and using traditional skills, their breads are completely free of additives of any kind – no preservatives, enzymes or enhancers. Instead, the distinctive flavours are created from unadulterated flour, salt and water using slow, traditional processes. This is real bread at its very best so naturally, we are always happy to supplement our own freshly baked goods with their breads.