by Dee Wombwell | Feb 23, 2023 | Uncategorized
Our Innovation Award celebrates our sites that consistently think outside of the box on ways to engage our customers and put into practice innovative projects that push forward the high standard of our service. The three finalist spots went to our teams at FujiFilm,...
by Dee Wombwell | Feb 14, 2023 | Uncategorized
It’s not long now!… Our Wilson Vale Awards are gathering momentum as we officially release the finalist shortlist! It was a huge task and a joy to read through all the incredible nominations received and deliberate over the shortlist. It really drives home how...
by Dee Wombwell | Feb 3, 2023 | Uncategorized
We love ingredients – fresh, seasonal and high quality – and wanted to share the story behind our menus to showcase the farmers, growers and producers we value so much. Kelly Richardson, Director at Cambridge Juice Company in Meldreth, Cambridge, recently chatted to...
by Dee Wombwell | Jan 4, 2023 | Uncategorized
Each month we bring a different team member to the table to chat about their role, food and all things Wilson Vale. This month we spoke to Jack, one of our area managers. Before joining the Wilson Vale team, Jack trained in a 2 Michelin star kitchen in...
by Dee Wombwell | Dec 21, 2022 | Uncategorized
A family favourite in our chef, Declan’s, household after Christmas – this turkey, rice and peas recipe is made every year by his dad, Butch. Declan explains, “For my family it always signals the drawing to an end of the festive period. In essence, all...
by Dee Wombwell | Dec 21, 2022 | Uncategorized
We love ingredients – fresh, seasonal and high quality – and wanted to share the story behind our menus to showcase the farmers, growers and producers we value so much. This month, we caught up with Jessica Honey, Commercial Director at Curd & Cure and heard all...